Press Kit
The Science Inside Your Cup — by Coffee Science Lab
Elevator Pitch
The first book to apply computational drug discovery tools — molecular docking, ADMET prediction, pharmacokinetic modeling — to coffee. Across 14 chapters, it follows coffee's 1,000+ compounds from the bean through your bloodstream to your brain, explaining the science in language anyone can enjoy. Available in two editions: a warm, narrative original for curious coffee lovers, and a data-rich professional edition for baristas, roasters, and Q-graders.
Key Facts
| Title | The Science Inside Your Cup |
| Author | Coffee Science Lab |
| Editions | ORIGINAL PROFESSIONAL |
| Chapters | 14 (5 parts) |
| Figures | 61 (original) / 44 (professional) — all original artwork |
| Interactive elements | 3D molecular viewers (3Dmol.js), animated SVG diagrams |
| Formats | Web (HTML), EPUB, PDF |
| Unique feature | 14 home experiments ("Your Cup, Your Lab") with real chemistry |
What Makes It Different
- First to use drug discovery tools on coffee: Molecular docking simulations show how caffeine binds adenosine receptors. ADMET predictions model what happens after you drink.
- Two editions, one book: The original edition reads like a science story. The professional edition adds data tables, roasting parameters, and "PRO" sidebars for industry professionals.
- Interactive 3D molecules: Readers can rotate and zoom on caffeine, chlorogenic acid, and other compounds in their browser — no app required.
- Home experiments in every chapter: From "The Grapefruit Slowdown" (real CYP1A2 inhibition) to "The Toast Gradient" (visible Maillard reaction), readers do real science in their kitchen.
- All original figures: Every diagram, chart, and molecular visualization was created for this book — no stock images.
Author Bio
Coffee Science Lab is a researcher specializing in computational chemistry and bioactive compound analysis. Her work bridges the gap between academic research tools and everyday food science, making complex pharmacology accessible through the lens of the world's most popular beverage. The Science Inside Your Cup is our first popular science book.
Target Media
| Outlet | Angle |
|---|
| Sprudge | Science storytelling for specialty coffee community |
| Perfect Daily Grind | Professional edition as barista training resource |
| Barista Magazine | Home experiments as engagement tool |
| Daily Coffee News | First-of-kind computational approach to coffee |
| Ars Technica / Popular Science | Drug discovery tools applied to breakfast |
| Chemistry World | Making computational chemistry accessible |
Amazon KDP Strategy
Primary keywords: coffee science, coffee chemistry, specialty coffee guide, coffee compounds, science of coffee, coffee health benefits, coffee biology
Categories:
- Cookbooks, Food & Wine → Beverages & Wine → Coffee & Tea
- Science & Math → Chemistry → General
- Health, Fitness & Dieting → Nutrition
Contact
For review copies, interviews, or excerpt permissions:
Email: info@coffeesciencelab.com
Web: Read online